Bold, flavorful and exotic, this fish and shrimp stew is one of Brazil's most famous dishes and is always a hit!
Author: Olivia Mesquita
Brazilian collard greens are nothing like the slow cooked Southern version. Bright, garlicky and crisp-tender, these collards are one of my favorite sides ever! And the best part? You'll only need four...
Author: Olivia Mesquita
Extremely addictive, this 3-ingredient Paçoca is one of Brazil's most beloved treats. Very popular at the Festas Juninas, these candies are truly a peanut lovers dream!
Author: Olivia Mesquita
These cute hearts of palm hand pies are impossible to resist! A delicate buttery crust that falls apart in your mouth encases a creamy savory filling that will have you licking your fingers clean. If you've...
Author: Olivia Mesquita
This Brazilian Short Rib Beef Stew with Yuca is the ultimate cold weather comfort food! Slow cooked in a Dutch oven until the beef is succulent and fall-apart tender, this dish will quickly become a family...
Author: Olivia Mesquita
It is impossible not to fall in love with a Queijadinha. Decadent, creamy and loaded with coconut, it is a sweet tooth's dream come true!
Author: Olivia Mesquita
These out-of-this-world Brazilian Honey Cakes, aka Pão de Mel, are everything your sweet tooth could ask for. Spiced chocolate honey cakes, filled with dulce de leche and covered in chocolate! I can't...
Author: Olivia Mesquita